Seville, Spain

Before I start, one thing I have to say about Seville is that I recommend, if at all possible, not to visit in the hight of summer. Although such a beautiful city, rich in culture and history, it becomes unbearably hot in July and August. We visited towards the end of August, and apparently we just missed a two week long heatwave. We missed it, meaning that the 35 degree celsius days we were experiencing were cooler than those the previous week. So, if you’re not a fan of hot weather, try visiting Seville in the spring or autumn months.

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Ok, so Seville, known as Sevilla by the Spanish, is the capital of Andalusia. The city was founded in Roman times, during which is was known as Hispalis. It was conquered by the Moors in 712 and became the capital for the kings of the Umayyad Caliphate. In 1248 it was conquered by the Christian King Ferdinand III and continued to developed under the Christian influences.
Today, Seville is a major tourist attraction for visitors of southern Spain and Europe in general. There is a plethora of places to stay, fantastic restaurants to eat in and a myriad of places to visit and explore.

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Places to visit:

The Cathedral of St Mary: This Christian cathedral was built on the foundations of the original Islamic mosque which was located on this site. Containing both Christian and Islamic design and motifs (the Giralda, which was originally a minaret and later converted to a bell tower, is a clear example of the converting and blending of the original Islamic building to a Christian church).

The Alcazar: The former Moorish Palace. A blending of Moorish, Renaissance and English traditions, the rooms and gardens of this palace are impressive and worth the visit.

Plaza de Espana: Set in Maria Luisa Park, this enormous and impressive building was built by the architect Aníbal González for the 1929 Exposicion Ibero-Americana. Today it is full of people enjoying the sunshine, admiring the building and exploring the adjacent park.

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Getting There:
There are regular bus and train services between Seville and other major towns in Andalusia, such as Cordoba and Seville. There are less frequent services to smaller towns and villages, as well as inter-city and international services to and from destinations such as Barcelona, Madrid and Lisbon.

Stay:
We stayed at the Oasis Palace Hostel. Like others of this chain of hostels, it offers everything you want and more from a hostel – good location, clean rooms, organised activities, complementary breakfast, happy hour and even a roof-top swimming pool. Aside from having continuous problems with a card key to get into our room, we thoroughly enjoyed our time at Oasis Palace Seville.

Eat:
Aside from frozen yogurt (the best one is located beneath the Metropol Parasol), all three nights we stayed in Seville was had a tapas dinner at Dos de Mayo, Plaza de la Gavidia 6. This was by far the best tapas we had in all of Spain. The food, the service and the entertainment by the bar/waitstaff was second to none. Try the grilled squid, drizzled with extra virgin oil oil, garlic and parsley, or the eggplant fritters, lightly battered and drizzled with molasses syrup.

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