Whilst staying in Barcelona, we hired a car for the day and did a little road trip up Costa Brava, visiting the small towns of Cadaques and Tamiru. It was a nice break from the hussle and bussle of Barcelona (and cities in general – prior to visiting Barcelona, we spent a few days in Berlin). We enjoyed the open roads, fresh sea air and the small town/holiday atmosphere.
Our first stop was Cadaques, located about a two hour drive north of Barcelona (take the E-15 freeway and turn off at Figueres. From there you will see signs to Cadaques. Or just simply take a GPS). Once you arrive in Cadaques, follow the signs to the council carpark – although the parking fee is quite high, there are plenty of parking spaces, which are scarce throughout the rest of the town. The carpark is also only a short walk to the town centre. Cadaques is reasonably small and easy to navigate – although, like many small old towns, it’s not difficult to get a little lost in the labyrinth of small, narrow, windy cobblestone streets. Cadaques is a beautiful little whitewashed seaside town. We unfortunately visited on an overcast day, but I can imagine that it would be absolutely spectacular on a clear summer’s day. It’s little wonder that Salvador Dali, and other well known artists, such as Miro, Picasso and Duchamp spend summers in the town. I’m sure it gave them plenty of artistic inspiration.
To get the best view of Cadaques, take a little walk along the promenade which circles the bay in which Cadaques is located. No visit to Cadaques is complete without tasting their exquisite gastronomy, particularly their seafood. Being originally a fishing town, Cadaques prides itself on the quality of its seafood. Many restaurants serve up a delicious paella, or many have set tapas menus, which often serve up a variety of seafood delicacies. Being so close to the French boarder, many people in Cadaques can speak French fluently. So if your Spanish is non-existant (such as ours was), and your French just a little rusty, it is a great opportunity to practice.
After Cadaques, we drove back south towards Barcelona and took a little detour to the tiny town of Tamiru. I would have never thought to visit Tamiru (it doesn’t even appear on many maps), except that my friend in Barcelona mentioned it as a friend of ours worked there one summer and said it was one of the most beautiful and untouched little towns in Costa Brava. To get there, follow the signs, or your GPS to Palafrugell. From here, there will be some small signs to Tamiru which you follow (ignor your GPS, as it, like ours, may lead you down a dirt road about 2km from Tamiru with leads to nowhere). As you drive town the steep and narrow pinetree lined road leading into Tamiru (make sure you stay away from the cliff edge), you will get glimpses of the picturesque bay which appears to be hidden away from civilisation. Again, park in the council carpark (at arount 1 euro an hour, it’s a bargain compared to the parking in Cadaques. There isn’t much in Tamiru except for a few houses, a couple of hostels and a handful of cafes and restaurants. But that’s the beauty of Tamiru. We were lucky to arrive as the clouds were parting and the afternoon sun was glistening on the sea. The crystal clear water was so inviting, that as soon as we arrived, we jumped in. We spent the final hours of the afternoon just basking in the serenity of the beach and enjoying some delicious gelato.
We hired a car from Europcar (located on Gran Via, Barcelona). It’s best to use a GPS if it’s your first time in Barcelona to get out of the city, but once you’re on the E-15 freeway, the drive is quite simple – most decent sized town are market on the freeway exits. This freeway north of Barcelona is one of the most expensive in Spain. I think our total tolls there and back were about 20 euros. Staying on the freeway, although expensive, saves a lot of time, especially if you’re only doing a day trip. But if you have time to spare, taking the coastal road would be a lot more scenic and interesting.
Seafood! Costa Brava is famous for its seafood. This is the place to try Spanish paella. Try it in different restaurants, as everyone has there own spin on the all time favourite and iconic Spanish dish. And like everywhere in Spain, tapas is extremely popular in Costa Brava, particularly the seafood options.